Japanese Gunto Type 98:Hand Forged Japanese Katana T10 Steel Clay Tempered Blade Brown Saya

## HONORING TRADITION, EMBRACING INNOVATION

– ‌**Historic Steel Craftsmanship**‌: Forged from ‌**T10 Steel**‌, known for its resilience and edge retention, paying homage to centuries-old blacksmithing traditions.
– Blade Length: ‌**72cm (28.35in)**‌, capturing the essence of historical military knives.
– Blade Dimensions: ‌**3.2cm (1.26in) width and 0.7cm (0.28in) thickness**‌, ensuring precision and durability.

– ‌**Elegant Artistry**‌: The blade undergoes ‌**clay-tempering**‌ and an ‌**11-step hand polish**‌, revealing a captivating hamon, a testament to masterful craftsmanship.

## MASTERFULLY BALANCED

– ‌**Harmony in Design**‌: Total length of ‌**102cm (40.16in)**‌ with a handle length of ‌**27cm (10.63in)**‌, crafted for optimal performance in ‌**Iaido**‌ practices.

– ‌**Lightweight yet Robust**‌: Weighing in at approximately ‌**1.3kg (2.87lbs)**‌, the full-tang construction ensures balance and precision without compromising strength.

## A CUT ABOVE THE REST

– ‌**Protective Elegance**‌: The ‌**black cowhide sheath**‌ not only safeguards the blade but also adds a touch of sophistication, resistant to scratches and wear.

– ‌**Timeless Grip**‌: Wrapped in ‌**stingray skin**‌ (traditional Samegawa), the handle ensures a firm, non-slip hold, enhancing the overall user experience.

– ‌**A Keepsake for All**‌: Presented in a ‌**luxury gift box**‌, this knife is as much a functional tool as it is a piece of art, perfect for collectors or those who appreciate fine craftsmanship.